Enjoy tender and flavorful chicken cooked slowly in a delicious salsa verde sauce. This easy slow cooker recipe is perfect for busy days when you want a delicious meal with minimal effort.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup salsa verde
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chicken broth
- 1/4 cup chopped fresh cilantro optional
Instructions:
Put chicken breasts in the crock pot
Put ground cumin, garlic powder, salt, and black pepper in a bowl and mix them together
Put the mix on top of the chicken
Set the slow cooker on low and add chicken broth
Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours, until the chicken is soft and fully cooked
Use two forks to shred the chicken
Take it out of the slow cooker and mix it with the salsa verde sauce
If you want, you can serve the chicken with chopped fresh cilantro on top
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