Pull Apart Peanut Butter Muffins

These pull-apart peanut butter muffins are a delightful treat that combines the rich flavor of peanut butter with the sweetness of chocolate chips and the crunch of chopped peanuts. Perfect for peanut butter lovers!

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1/2 cup brown sugar, packed
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 cup creamy peanut butter
• 2 large eggs
• 1 cup whole milk
• 1 teaspoon vanilla extract
• 1/2 cup mini chocolate chips
• 1/4 cup chopped peanuts
• Cooking spray or muffin liners

Instructions:

Preheat your oven to 350F 175C and grease a muffin tin with cooking spray or line it with muffin liners

In a large mixing bowl, combine the all-purpose flour, granulated sugar, brown sugar, baking powder, and salt

In a separate microwave-safe bowl, melt the unsalted butter and stir in the creamy peanut butter until smooth

Add the melted peanut butter mixture to the dry ingredients and mix until well combined

In another bowl, whisk together the eggs, whole milk, and vanilla extract

Pour the wet ingredients into the peanut butter mixture and stir until the batter is smooth

Fold in the mini chocolate chips and chopped peanuts

Scoop spoonfuls of the batter into each muffin cup, filling them about 2/3 full

Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean

Remove the muffins from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely

Serve and enjoy these delicious pull-apart peanut butter muffins!